Certificates

Certificate from the Food Safety Administration (ISO 22000) conforming to the conditions for honey extraction, packaging method and therapeutic honey production Certificate from the Food Safety Administration (ISO 22000) conforming to the conditions for honey extraction, packaging method and therapeutic honey production

Certificate from the Food Safety Administration (ISO 22000) conforming to the conditions for honey extraction, packaging method and therapeutic honey production

Certificate from Quality Management (ISO 9001) that has been evaluated that honey meets the general requirements and conditions Certificate from Quality Management (ISO 9001) that has been evaluated that honey meets the general requirements and conditions

Certificate from Quality Management (ISO 9001) that has been evaluated that honey meets the general requirements and conditions

The International Certificate (TCI) accredited by the Codex Alimentarius Commission The International Certificate (TCI) accredited by the Codex Alimentarius Commission

The International Certificate (TCI) accredited by the Codex Alimentarius Commission

 
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